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Human LGALS3 Protein, His Tag

Recombinant Human LGALS3 Protein with C-terminal 6XHis tag
5/5

¥415.00

货号:11701

规格: 100 μg

库存状态:In Stock

           产品描述          
货号:   11701
产品全名:   人 LGALS3 蛋白
规格:   10/50/100 µg
基因符号   CBP35;GAL3;GALBP;GALIG;L31;LGALS2;MAC2
目标蛋白:    LGALS3
UNIPROT ID:    P17931
描述:   Recombinant Human LGALS3 Protein with C-terminal 6xHis tag
背景:     This gene encodes a member of the galectin family of carbohydrate binding proteins. Members of this protein family have an affinity for beta-galactosides. The encoded protein is characterized by an N-terminal proline-rich tandem repeat domain and a single C-terminal carbohydrate recognition domain. This protein can self-associate through the N-terminal domain allowing it to bind to multivalent saccharide ligands. This protein localizes to the extracellular matrix, the cytoplasm and the nucleus. This protein plays a role in numerous cellular functions including apoptosis, innate immunity, cell adhesion and T-cell regulation. The protein exhibits antimicrobial activity against bacteria and fungi. Alternate splicing results in multiple transcript variants.[provided by RefSeq, Oct 2014]
物种/宿主:    HEK293
分子量:   The protein has a predicted molecular mass of 26.9 kDa after removal of the signal peptide.The apparent molecular mass of LGALS3-His is approximately 25-35 kDa due to glycosylation.
分子特征:   LGALS3(Ala2-Ile250) 6×His Tag
纯化:   The purity of the protein is greater than 90% as determined by SDS-PAGE and Coomassie blue staining.
Formulation & Reconstitution:   Lyophilized from nanodisc solubilization buffer (20 mM Tris-HCl, 150 mM NaCl, pH 8.0). Normally 5% – 8% trehalose is added as protectants before lyophilization.
储存和运输:   Store at -20°C to -80°C for 12 months in lyophilized form. After reconstitution, if not intended for use within a month, aliquot and store at -80°C (Avoid repeated freezing and thawing). Lyophilized proteins are shipped at ambient temperature.

Figure 1. Human LGALS3 Protein, His Tag on SDS-PAGE under reducing condition.
           引用文献